Make A Reservation
Or call (702) 386-7227 for reservations & information.
Online ordering now available.
Or call (702) 386-7227 for reservations & information.
Online ordering now available.
champagne mignonette
spiced cocktail sauce
dijon aioli
spiced cocktail sauce
shrimp cocktail, oysters, maine lobster, king crab
peppered bacon, point reyes blue cheese, red onion
avocado, tomato, cucumber, russian dressing
parmesan, anchovy, garlic crouton
boucheron cheese, candied pecan
lemon aioli, marinara, cherry peppers
stone-ground mustard, citrus remoulade
caramelized onion, gruyere cheese
house-made ricotta, parmesan, basil
jalapeño-kumquat, polenta
sherry cream, tarragon
thai chili vinaigrette, bok choy
sauce vierge, charred lemon
castelvetrano olive, tomato confit, crispy caper
meyer lemon, charred broccolini
escarole, roasted chicken jus
pink lady apple, fennel, sage pork jus
toasted brioche, american cheese, ‘plaza’ sauce
grey goose essences peach & rosemary, st-germain, gambino sparkling wine
deep eddy vodka, fresh lime, muddled strawberry & blackberry
empress gin, fresh lemon
cruzan light rum, campari, pineapple, fresh lime
buffalo trace bourbon, cherry herring, sweet vermouth
wild turkey long branch bourbon, fever tree ginger beer, fresh lime
frey ranch bourbon, honey syrup, fresh lemon, aromatic bitters
larceny bourbon, bauchant orange, fresh lemon
selvarey coconut rum, fresh espresso, cold brew, coconut syrup, grated nutmeg
What the mayor Drinks
bombay sapphire, more bombay sapphire, and slice of jalapeño
Served Tableside
Choice of Gin:
aviation, malfy limone, tanqueray sevilla orange, special gin of the month
Choice of Fever Tree Tonic:
mediterranean,elderflower, cucumber, aromatic
chopped romaine, garlic crouton, parmesan cheese
chilled gulf prawns, spiced cocktail sauce
traditional accompaniments
house made ricotta, roasted tomato, basil pesto
parsley, shaved parmesan, sauce american
Bud Light, Michelob Ultra
spirit with choice of mixer & garnish